Did you know the oyster shells you leave on the shucking table could help grow South Carolina’s shoreline if you recycle them?
When you drop off your shells, the State Department of Natural Resources collects them and uses them to rebuild oyster reefs. Fun fact: three bushels equate to ~10 sqft of reef.
Here are five steps from SCDNR to help grow the shorelines.
- Keep trash + shells separate.
Use separate bins for shells this will help keep trash out of the water. - Plan a low-waste event.
Avoid single-use plastics or individually wrapped crackers and sauces. - Spread the word.
Let your guests know you plan to recycle the shells, to help rebuild local oyster reefs. - Request a trailer.
SCDNR will provide a trailer or bins for a roast with 20+ bushels. - Drop off shells.
For events with fewer than 20 bushels, you’ll have to drop off the shells at one of SCDNR’s shell recycling locations.
