Shellabration 2024: Shuck oysters and support coastal conservation

Toadfish Conservation Coalition’s annual fundraiser brings oysters and live music to Bowen’s Island Restaurant.

shellabration_chstoday

Your taste buds will love this event.

Photo provided by Toadfish Outfitters

Are you ready for some shucking fun for a good cause? On Sunday, Dec. 8, Toadfish Conservation Coalition will host its annual Shellabration at Bowen’s Island Restaurant.

This 21+ event celebrates coastal conservation with local oysters, top chefs, live music, and a silent auction to support oyster restoration efforts across South Carolina. All proceeds benefit Toadfish’s mission to clean and protect coastal waters.

Bonus: VIP guests can enjoy an exclusive happy hour from 1:30 to 3 p.m., with general admission open from 3 to 7 p.m.

Tickets are $100 for general admission and $175 for VIP access.

Shellabration partners are Life Raft Treats, The Darling Oyster Bar, Holy City Hogs, Raw Lab, 167 Raw, and Cuda Co.

Events
Sponsored
Biscuits, Bloodies, Brunch + Boats is an all-inclusive experience that features a bountiful brunch spread and a boat ride around the waters of Charleston.
Chef Daniel Humm and the pop-up restaurant will host its first guest on Thursday, Oct. 2. The restaurant will be housed at The Charleston Place.
Bookmark this guide for a curated list of events taking place each month that we’re most looking forward to.
The Pass the Peel series creates a unique space for collaboration among Charleston chefs, challenging them to highlight the flavors they work with in a pizza.
Marcus King will head to North Charleston’s Firefly Distillery to show off his SC roots and host a family-friendly weekend filled with music + barbecue.