You’ve decked the halls, trimmed the tree, shopped for gifts, and planned your holiday dinner menu. Now, it’s time to shake things up… literally.
Be the star of your next holiday party with a hand-shaken cocktail. Check out the recipe for the Saint Nick Flip, one of Iron Rose’s specialty holiday cocktails.
Saint Nick Flip
1 ounce bourbon
1 ounce px sherry
1 whole egg
2 dashes of aromatic bitters
1 toasted marshmallow
Combine ingredients in a cheater tin and fill with ice. Shake vigorously until cold. Strain into a chilled cocktail glass or this adorable coupe. Garnish with a skewered toasted marshmallow.
Callie here. I tried the drink myself and it was delicious. The drink starts soft and sweet and develops a warm and smoky taste just like a roasted marshmallow. Check it out yourself at 115 Meeting St., Charleston, and take a look at the other cocktails offered here.
If you make the drink at home let me know how it goes.
