Beemok Hospitality Collection introduces a new series of foodie fun for the Credit One Charleston Open

The food and drink-focused offerings will feature the hospitality group’s several properties during the Credit One Charleston Open’s duration.

This image shows a close-up of a person holding a drink and a small plate of food. The drink is a light purple beverage with ice and a lemon slice, served in a plastic cup branded with the "Credit One Charleston Open" logo. The food appears to be a taco with melted cheese on a toasted tortilla, topped with chopped lettuce, onions, and other fresh ingredients.

City Editor Callie recommends trying the smash tacos.

Photo provided by Credit One Charleston Open

Game, set, eat. The Credit One Charleston Open is all about the top women’s tennis athletes battling it out on center court. But, did you know? The tournament experience stretches onto your plate.

We think Becky Hubbard, Managing Director of The Charleston Place, put it best: “Dining out might just be the official sport of Charleston.” She added that incorporating a taste of Beemok Hospitality Collection at this year’s tournament (happening now through Sunday, April 6), was a natural fit. Here’s how your stomach can experience the fun all week long.

This image features a group of four chefs posing together in a professional kitchen or event setting. They are dressed in chef uniforms, with some wearing aprons and others in black attire. .In front of them, there is a table with various fresh ingredients and cooking supplies. The background is neutral, with a stainless steel or industrial-style setting, reinforcing the culinary atmosphere.

Chefs from several BHC properties are showing off their foodie talents at the tournament.

Photo by CHStoday

The Greenhouse: Savor a curated tasting menu from the chefs behind The Charleston Place, The Riviera Theater, Sorelle, and upcoming concept The Cooper. Pro tip: To indulge in the all-day tasting menu, purchase a $70 wristband — this will give you unlimited access to the bites throughout the day.

COCO Row: Enjoy bites from local favorites, like Daniel Island’s Mpishi, Bodega, Verde, Playa Bowls, and Orlando’s Pizza.

The First Serve Plaza: Nestled just behind the front gate, this will be the spot to grab a drink or mocktail and toast to 25 years of tennis in Charleston.

Club Court Café: Freshen up with something from Loleo, which serves fresh-pressed juices, lattes, and gluten-free options. Loleo will be next to Althea Gibson Club Court.

This image showcases a close-up of a person holding a cardboard food tray with a sandwich cut in half, revealing layers of fresh ingredients, including lettuce, tomato, and what appears to be a seasoned protein inside a bun. Alongside the sandwich, there is a serving of crispy crinkle-cut fries, dusted with seasoning. The background is blurred but features a large purple sign with the text "WHERE THE COURT MEETS THE COAST."

Food, tennis, and family-fun — what more could you ask for?

Photo by Reese Moore Photography

Food Truck Village: You’ll find the perfect snack or meal to fuel you for a day of tennis-watching. Some of the brands you’ll find in the village are Life Raft Treats, Page’s Okra Grill, and Mr. Poppers Popcorn. City Editor Callie here — you’ll find me in the Lowcountry Lemonade line.

Inside the stadium: Enjoy classic concession stand foods + Home Team BBQ.

The Club House: Sip cocktails at the satellite bar located within The Charleston Place’s Market Street Circle. Try the tournament’s signature drinks, the First Serve + The Spike’d Stunner.

The tournament also offers a fan zone, live music, autograph sessions, and loads of entertainment that contribute to its vibrant atmosphere, making it a must-attend experience for tennis enthusiasts and casual fans alike. All of these events are located within the gates the of event, so secure your tickets to join the fun.

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