Did you know? Felix Cocktails et Cuisine has a monthly program pairing unique cocktails with a five-course meal. Each one is inspired by a different drink.
On May 2, we tried out the spritz pairing menu. Included was panzanella, arrancini, grouper, lamb, and panna cotta and plenty of refreshing cocktails. Yeah, delicious. We were very content and full when finished.
Note: After speaking with the chef, he informed us that as long as he has notice ahead of time, he can adapt the menu for dietary restrictions as well.
The pairing dinners take place on the first Tuesday of every month. When you make reservations on those evenings through Resy, Felix will either contact you about it or you can call the restaurant to let them know you’d like to participate.
