Making our way around town: See what City Editors Callie + Erika have been up to in November

We’ve experienced local dining, holiday festivities, and even spa treatments.

The Dunlin_CHStoday

We’re feeling serene after a trip to The Dunlin.

Photo by the CHStoday team

As city editors, we’re fortunate to explore so many exciting things the Holy City has to offer. This month, we stayed busy visiting plenty of fun spots. Keep reading for a wrap-up of what we’ve been up to — and how you can experience them yourselves.

Little Pine at The Ryder Hotel

We got into the festive spirit and visited this holiday pop-up, where you can experience “snow,” reserve a gondola, and even skate on synthetic ice. Deck the palms at this experience, now through Sunday, Jan. 5.

Healing Honey Body Treatment at Aster Spa

We relaxed and enjoyed a spa treatment at Aster Spa at The Dunlin. This peaceful getaway by the Kiawah River is the perfect place for some self-care. Stay tuned for more details about our experience.

Aquarium Aglow

Marvel at the twinkling lights while checking out some aquatic friends at the SC Aquarium. Bonus: we loved seeing Scuba Claus. You can check out the dazzling lights on select dates now through Monday, Dec. 30.

Dinner at Makan

We dined at Charleston’s only Malaysian restaurant, which now offers a new Happy Hour. Enjoy snacks like $5 spiced peanuts, $15 chili mussels, and $10 drinks such as the Kayu Rita, made with Blanco tequila, Chinese cassia cinnamon, pomegranate, lemon, and Peychaud’s bitters. Try the new Happy Hour for yourself, Tuesday through Saturday, from 5 to 6:30 p.m.

Frannie’s Winter Courtyard

Another holiday pop-up option, we explored where guests can reserve a personal yurt and enjoy dinner and drinks in a cozy, fireplace-filled courtyard. This experience is open through Sunday, Jan. 5.

Holidays at The Den

This cozy escape is dressed up like a cabin in the Italian Alps. The decor will surely make you feel like you’re at a winter getaway. Experience this festive retreat through the holidays. City Editor Erika here, I recommend The Snow Bunny cocktail.

Events
Bookmark this guide for a curated list of events taking place each month that we’re most looking forward to.
The Pass the Peel series creates a unique space for collaboration among Charleston chefs, challenging them to highlight the flavors they work with in a pizza.
Marcus King will head to North Charleston’s Firefly Distillery to show off his SC roots and host a family-friendly weekend filled with music + barbecue.
Got a hot new fling? Hoping to spice things up with your longtime partner? We’re here to help plan your next date in the Holy City.
It’s Restaurant Week in the Upstate, so get your keys, we’re checking out eateries offering special dishes, menus, and deals for a limited time.
Make plans to hop on the Daniel Island Ferry for the next BBQ & Boats Sunset Cruise, featuring Rodney Scott’s Whole Hog BBQ.