6 places to try açaí bowls in Charleston, SC

Load up on fruit at these sweet spots around town.

A girl holds an acai bowl topped with strawberries and granola.

Grab a bowl from Tres Palmas Acai.

Photo by @purebarrechs

One study valued the açaí berry market at $712 million in 2017 + predicted that it will grow at a steady rate of 12.71% by 2025. Did you know? This growth is partly due to the steady influx of vibrant purple açaí bowl pictures on Instagram.

Açaí bowls have a thick, sorbet-like consistency. The açaí bowl base is typically made from açaí fruit pulp, nut milk, dates, and other fruits + topped with an infinite number of combinations like granola, nut butter, banana slices, and coconut flakes. (This is different from a smoothie bowl, which may sport similar toppings but consists of different fruits and yields a more liquid-like consistency.)

Are you ready to dig in? Here are six spots around Charleston for you to get your açaí + smoothie bowl fix.

Rush Bowls

  • 22 Westedge St.
  • Try this: This downtown favorite offers açaí bowls in distinct categories like destination and wellness. Find your zen with the Lemon Squeeze with lemonade flavors and the Frost Fighter with added immune support. Order a Bow Wow Bowl for your pup.

Clean Juice

  • Locations vary
  • Try this: We recommend The Green Bowl at this organic juice + food bar. If you’re in need of a refresher, step out of the Charleston humidity and head inside to get your fruit fix in downtown Charleston, West Ashley, and Mount Pleasant.

Huriyali

  • 401 Huger St.
  • Try this: Serving good vibes + organic eats, this happy little spot by Hampton Park creates delicious bowls with unique ingredients. Satisfy your sweet tooth with the Chocolate Acai, made with peanut butter, cacao nibs, and a chocolate drizzle.

Beech

  • Locations vary
  • Try this: Who doesn’t love healthy food that’s easy to grab on the go? This tasty spot serves all-organic acai bowls with gluten-free granola, fresh fruit + superfoods across the Lowcountry. We don’t know about you, but we want the Beech Bowl and Banana Bowl.

Tres Palmas Acai

  • 700 S. Shelmore Blvd., Mt. Pleasant
  • Try this: Keep it local, Holy City. This eatery was started by a CofC alum with a passion for balancing the body’s wants + needs. Take a bite of the Boujee Bowl with raspberry, bee pollen, and cacao nibs and the Tropical Bowl with banana, mango, and coconut.

Playa Bowls

  • Locations vary
  • Try this: These pure acai bowls have energy-boosting, cell-healing, and immune-stimulating properties. If you like things sweet, dig into the Nutella Bowl topped with coconut flakes and a Nutella drizzle.
More from CHStoday
Here’s where to celebrate Record Store Day around Charleston.
Whether you want to know how to report a pothole, how to request a new garbage can, or where to get married in Charleston, the Citizen Services Desk has you covered
Plot twist — you’re in charge, we want to know what improvement projects you’d plan for the Holy City.
From apparel to food, the Holy City has several family-owned businesses that have been around for a century — or more.
Seeing soft-shell crabs on the menu is a sure sign summer is on the way — check out these seven Charleston spots to grab yours.
Keep reading for some songs to cruise around the Holy City this summer.
V Modern Italian aims to “feed your senses,” from the bites to the DJ-curated soundtrack, every detail comes together for a fully immersive experience.
Whether you’re a weekend warrior or the next Tiger Woods, these 20+ places to play golf around Charleston are sure to make for a good round.
Here’s what the CHStoday team would put on the menu if we were serving the Masters Champions Dinner.
Sit on the patio or dine inside Delaney Oyster House for a flavor-packed springtime spread.