Maya launches a new menu in Charleston, SC

Stop by daily to try out the latest dishes.

CHS_mayamenu_NOV2022.jpeg

Dig into new eats at Maya.

Photo by Andrew Cebulka

Have you heard? Downtown Mexican restaurant Maya has revamped its menu and we had the opportunity to try it out.

Here are the highlights:

🍽️ Appetizers including skillet queso with chorizo or mushrooms, queso fresco + cilantro
🍽️ Tacos with fried cobia or grilled Mahi on nixtamal corn tortillas
🍽️ Enchiladas with nixtamal corn tortillas, potato + chihuahua cheese
🍽️ Signature Mole Dish with short rib mole Rojo, slow braised short rib, traditional Oaxacan mole Rojo + Mexican-style rice

The beverage menu will focus on freshly-squeezed juices for margaritas and spins on classics.

Check it out at 479 King St. daily + snag a seat out on the open-air patio.

More from CHStoday
The concept is taking over South Korea’s capital city. We’re thinking about where we’d copy it in the Holy City.
Ever spotted the Holy City on the silver screen? We have.
Charleston is among the hottest real estate markets heading into 2026, so we wanted to investigate.
A grassroots effort is helping Lowcountry properties become part of a nationwide habitat network.
Our readers have spoken — here are the best local spots our city has to offer, from the best coffee shop to the best apartment complex to the best dentist.
Bookmark this guide for a curated list of events taking place each month that we’re most looking forward to.
Directly north, east, south, and west, the world awaits.
The 16th annual edition of Small Business Saturday falls on November 29 — the perfect time to help you add a local sparkle to your holiday shopping.
We’ll get it started with a family road trip along Route 66 to Charleston in the 1970s.
The Charles Towne Farms development emphasizes open green spaces, luxury living, and architectural design.