Restaurants

Take the boat out for breakfast, lunch, or dinner with this list of spots you can get to via the water.
Félix Landrum is the owner of La Cave + Félix Cocktails et Cuisine.
The contemporary Italian spot will sit on King Street.
Charleston has received the No. 1 honor for a third consecutive year.
Explore free-to-attend events all week long.
During the two hospitality group-hosted Restaurant Weeks, there are special prix fixe menus offered at a discounted price.
The Hatch Chile Roast benefits the nonprofit Friends of Joseph Floyd Manor.
Your City Editors give their takes on what’s hot this summer and what’s not.
We chatted with the owner of 167 Raw, Jesse Sandole, as the restaurant celebrates its 10th anniversary.
These local wellness drink spots offer smoothies, juices, and everything in between.
Don Luchi is one of fewer than ten minority-owned Prosecco brands in the US.
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Over the next 10 days, we’re launching a reader-driven campaign to sustain what we do best.
Newsletter Callie says you can’t miss the opportunity to learn from local chefs during the seminars and demos at the FOOD & WINE Classic in Charleston.
CHStoday had the chance to chat about holiday hosting and all things Lowcountry with Gray Benko of the Magnolia Network’s “Anything But Gray.”
The three-day culinary event is hosted by Food & Wine, Southern Living, and Travel + Leisure.
Our series highlights local nonprofits, what support they may need (think: donations, volunteers, board members), and the organizations they collaborate with and admire.
Whether you’re planning to dine in or carry-out, we’ve rounded up some options for Thanksgiving dinner in Charleston that don’t involve getting the kitchen dirty.
Throughout the 19th century, the home on East Bay Street was home to several prominent families, including the Lowndes family.
Beyond the three Michelin-starred restaurants, several restaurants were recommended and earned Bib Gourmand honors.
From composting events to feeding farm animals, there are several sustainable ways to dispose of your pumpkins.
This spring, The Cooper, the city’s first luxury waterfront hotel, will open just steps away from Joe Riley Waterfront Park.