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Callie Putnam

Newsletter Editor

Callie is based in Charleston, SC, and is a former television news producer. Most recently she served as an Executive Producer at Live 5 News. Callie, a volleyball student-athlete, graduated from the University of South Carolina’s School of Journalism and Mass Communications — go Gamecocks. When she’s not on the clock you can find her with friends + family, sipping a cup of coffee, or exploring the Lowcountry.

Did you know? Ballerini collaborated with Apple Maps to highlight a few of her favorite Lowcountry spots.
Seeing soft-shell crabs on the menu is a sure sign summer is on the way — check out these seven Charleston spots to grab yours.
Before you root, root, root for the RiverDogs, take a peek at the team’s 30+ year history.
Dancing on the Cooper is a live music series featuring different acts performing on the Mount Pleasant Pier.
The Kinry Club is a 4,000-sqft space that offers families, support + space to grow their community.
CHStoday chats with Chef Orlando Pagan about his journey with multiple sclerosis, Wild Common, his favorite Lowcountry spots.
The food and drink-focused offerings will feature the hospitality group’s several properties during the Credit One Charleston Open’s duration.
The display was created exclusively for exhibition at the Aiken-Rhett House and features three artists, two of whom are Charlestonians.
In addition to enhancing the resilience of the city’s infrastructure, the project has 45+ palmetto trees.
Let’s dig deeper into Ashley Hall, a Charleston school that has helped shape some remarkable women in its 115+ years.
Play along with us and let us know where you think you’d spot your favorite “The White Lotus” season 3 character enjoying a meal in the Holy City.
Ballerini has made several stops in the 843 — some to visit friends, and some for work like the stop she made with Kenny Chesney on the “I Go Back Tour.”
Charleston will soon be home to Switchyards, a work club flipping the script on traditional coworking spaces.
Chef Shuai Wang is competing in season 22 of Bravo’s “Top Chef,” was named a 2025 SC Chef Ambassador, and owns two popular North Charleston restaurants.
The cookbook, which features two Charleston cafes, aims to celebrate food’s ability to foster community and share the secrets behind some tasty bites.
Lowcountry artists chosen for the Artists-in-Residence program will have their work on display at the Park Circle Community Building.
From family fun to block parties, we’ve rounded up several spots to sham-rock St. Patrick’s Day in Charleston.
The Old Towne Creek County Park will offer several amenities to the Charleston community, like an amphitheater and a playground.
Carolopolis Awards honor both private and public projects that preserve that history.
Make plans to head to The Dewberry and experience the new offerings from the iconic downtown hotel’s newly announced culinary team.
Magnolia Landing will be the newest waterfront work, live, and play project in the Charleston area, and its been in the works for nearly 20 years.
Might we suggest spending a day in this lush, tropical oasis, for luxe shopping, sips + bites at the Bal Harbour Shops Access Pop-up?
The new King Street craft cafe is open Wednesday through Sunday and offers space for adults to take part in a variety of self-guided crafts.
Celebrate Mardi Gras with king cake in the Holy City.
The house is just steps away from Rainbow Row, The Battery, and White Point Garden.
We’re giving you the facts about Spanish moss and breaking down the history behind this classic Lowcountry plant.
The Family Camp Jam is hosted at Johns Island County Park and features lots of activities for family fun.
Hamilton Horne’s passion for fresh ingredients + Charleston’s food scene inspired him to start King Tide Farms, a smart hydroponic farm inside of a 40-foot refrigerated container.
Round up your best friends + add one of these three events to your calendar to celebrate your friendships.
We’ve rounded up the top things to do and places to eat if you plan to spend Valentine’s Day in Charleston.