Restaurants

Take the boat out for breakfast, lunch, or dinner with this list of spots you can get to via the water.
Hamilton Horne’s passion for fresh ingredients + Charleston’s food scene inspired him to start King Tide Farms, a smart hydroponic farm inside of a 40-foot refrigerated container.
Round up your best friends + add one of these three events to your calendar to celebrate your friendships.
Chef Shuai Wang will be one of 15 chefs heading to Canada to compete for the title and the largest prize package in “Top Chef” history.
Oak Steakhouse has a slate of events to celebrate 20 years of business in Charleston.
A mixed-use community on Morrison Drive will welcome JINYA Ramen Bar in late January.
Blackbird users can pay with the app by loading funds to their wallet or spending $FLY.
Dig into delicious and nutritious vegan and vegetarian fare in every corner of Charleston.
We’ve rounded up a few bars, restaurants, and even a sodary that will help you stick to your Dry January goals.
Get your calendars out and start booking your reservations at these Charleston-area eateries offering special dishes, menus, and deals for a limited time during Restaurant Week South Carolina.
Get a taste of European delights in the Harleston Village neighborhood.
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Charleston is among the hottest real estate markets heading into 2026, so we wanted to investigate.
A grassroots effort is helping Lowcountry properties become part of a nationwide habitat network.
Our readers have spoken — here are the best local spots our city has to offer, from the best coffee shop to the best apartment complex to the best dentist.
Directly north, east, south, and west, the world awaits.
The 16th annual edition of Small Business Saturday falls on November 29 — the perfect time to help you add a local sparkle to your holiday shopping.
We’ll get it started with a family road trip along Route 66 to Charleston in the 1970s.